Dairy Free Hot Chocolate Recipe (2024)

FAQs

What dairy-free milk is best for hot chocolate? ›

Almond milk – adds a subtle nutty flavour to beverages and is less thick than oat milk. Soya milk – rich and creamy with a subtle yet distinctive taste. Hazelnut milk – adds a chocolatey hazelnut undertone to your drink, extra creamy. Coconut milk – offers a fragrant coconut flavour.

I recommend using light coconut milk from the can. You could also use oat milk or any dairy-free milk you'd like along with the coconut milk! Unsweetened cocoa powder: a high-quality cocoa powder or cacao powder is essential.

From the Package

SUGAR, CORN SYRUP, MODIFIED WHEY, COCOA (PROCESSED WITH ALKALI), HYDROGENATED COCONUT OIL, NONFAT MILK, LESS THAN 2% OF: SALT, DIPOTASSIUM PHOSPHATE, MONO- AND DIGLYCERIDES, NATURAL FLAVOR.

Hot chocolate is usually made with milk or cream and chocolate that contains dairy. However many hot chocolates can be made with dairy-free milk, such as almond or coconut milk, and dark chocolate to keep them dairy-free. Which milk alternative tastes most like dairy?

The test made a few things clear: soy milk, at its best, tastes closest to cow's milk. Oat tastes like a sweetly nutty cereal milk while almond tastes like the water left in your sink after washing the breakfast dishes.

3 Ingredient Hot Chocolate:

Cornstarch: As discussed above, this is what thickens the whole thing, so this is a must. I use a big heaped tablespoon, make sure to whisk it in well to dissolve it, and then let it boil a little. Chocolate: This is the most important thing, so use quality chocolate.

Oat Milk. Oat milk is perhaps the creamiest of all the plant milks. Its thick creamy texture means it's one of the closest plant-based milks to resemble dairy milk. Oat milk is quickly becoming a favorite non-dairy alternative to milk with popular brands like Oatly disrupting the traditional milk industry.

Unsweetened almond milk (or any unsweetened dairy-free milk of choice, like oat milk, soy milk, or coconut milk) Unsweetened cocoa powder (or cacao powder, which is raw chocolate powder) Honey or maple syrup to sweeten it up (use a natural sweetener so you can control the quality and amount of sugar)

1. Starbucks. Starbucks hot chocolate can be made vegan! While the standard order comes with dairy milk and whipped cream, you can swap it for plant-based options like soy, coconut, and almond – and in Europe, you can even choose oat.

Is Nesquik dairy free? ›

Nesquick chocolate powder contains “natural flavorings,” which sometimes might come from animals, as well as biotin (B7), which can sometimes come from eggs or even the liver. So, while Nesquick chocolate powder is definitely dairy-free, it may not definitely be vegan in the strictest sense.

Whether you're lactose intolerant, vegan, or simply looking to explore new flavours, Cocoba Chocolate's dairy-free hot chocolate collection offers something for everyone.

Made with Dutched cocoa and real milk powder, and without artificial flavors, colors or preservatives.

Does Nestlé Hot Cocoa Mix contain dairy? Yes. Nestlé Hot Cocoa Mix contains milk ingredients.

Lindt Hot Chocolate

Our secret recipe relies on the finest cocoa butter to create an irresistibly creamy drink – without the use of milk powders or animal products – making it the perfect treat for cuddling up on a cold winter evening.

Almond and hazelnut offer nutty nuances, while oat and soy provide creamy, sweet notes, expanding the flavour spectrum for hot chocolate lovers.

In conclusion, when it comes to heating plant-based milk, soy milk and oat milk are the best options, while coconut milk can also be used without issue. Almond milk, rice milk, and hemp milk can be heated, but they may not work as well in certain recipes.

There are a number of alternative foods and drinks available in supermarkets to replace milk and dairy products, such as: soya milks, yoghurts and some cheeses. rice, oat, almond, hazelnut, coconut, quinoa and potato milks.

Almond milk is one of the most popular nut-based milk alternatives for coffee. It generally comes in two forms, sweetened or unsweetened and is widely available in most supermarkets.